Instructions:
Combine all ingredients in a gallon-sized freezer bag. Zip close and place in freezer. When ready to use thaw in fridge overnight. Empty contents into crock-pot and cook on high 3-4 hours or low 6-7 hours.
A big thank you to Lori of whoneedsacape.com for sharing this great dish!
Images credit to the following for the images:
allrecipes.com, yummyhealthyeasy.com
Pages: 1 2